下午茶:Tong Ah Coffee Shop

July 11, 2009 at 10:40 pm (家 Home Sweet Home) (, )

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Yes,  I do like Starbucks. I do like CoffeeBean.

But, I’m a typical Singaporea girl who still prefers (and misses) my regular local coffee-si, tea-si and kaya toasts.

Where would be ideal to enjoy a good cup of coffee and kaya toast on a perfect Saturday afternoon?

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The quaint triangular-shaped Tong Ah Coffee Shop.

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Toasts made from white bread instead of the regular brown bread.

There’s a steamed version, too!! 蒸面包+kaya, 绝配!

The homemade kaya tasted almost exactly like how my Mum will prepare it!

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The coffee was so aromatic. It was thick, smooth and left dark stains on the white porcelain cup after every sip.

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静静地坐在一个角落, 喝一口咖啡, 吃一口烤面包。

放慢时间。观察周围的人与物。

What a great way to enjoy an afternoon in this nostalgic part of Chinatown.

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